Any new restaurant owner understands the importance of creating a little buzz about their menu. Unfortunately, even the most talented culinary team can struggle with a bland, predictable menu. However, you might be able to do more with that new fryer in the back than just whipping up some gourmet herb fries. Here are two fryer accessories that will transform your menu into something special:
1: Frying Molds
When any type of food hits the hot oil of your commercial fryer, it will start to shake and sizzle as the exterior cooks to a golden brown.